05
Feb
Rosemary & Lavender infused yellow cake with Lemon mascarpone whipped cream frosting
by Chris
2 Comments
By Chris, February 5, 2020 Light, fluffy , yellow cake soaked in a rosemary and lavender infused simple syrup. Layered with a light, creamy, lemon...
29
Jan
Repurposed Loose Herbs & Spices
by Chris
No Comments
By Chris, January 29, 2020 When I went to make my morning tea this morning, I looked over at my counter. A basket filled with...
28
Jan
Roasted Grapes
by Chris
No Comments
By Chris, January 27, 2020 Grapes. Nature’s candy. Perfectly sweet, portable, and deliciously crunchy. I can go on and on. I love them in fruit...
23
Jan
Rotisserie chicken Salad
by Chris
No Comments
By Chris, January 23, 2020 Chicken salad has it’s place in my rotation of meals. Whether it’s for lunch on the weekend, or a quick...
18
Jan
Cheesy Cauliflower Soup
by Chris
No Comments
By Chris, January 18, 2020 I woke up today, to morning coffee by my bedside. Thanks to my adoring husband joe. Snow blanketing the world...
17
Jan
Spaghetti Patties
by Chris
4 Comments
By Chris, January 16, 2020 Crispy, golden, fried spaghetti. Does it really get any better than that?! Have you ever had a special food that,...
13
Jan
Avocado Toast Breakfast Sandwich
by Chris
No Comments
By Chris, January 12, 2020 Avocados . A simple fruit. (Yes.. They are a fruit! part of the berry family , to be exact!) The...
09
Jan
Rice, Quinoa, & Corn Salad with a Cilantro Lime Vinaigrette
by Chris
2 Comments
By Chris, January 7, 2020 I love salads that have multiple components, are easy to put together, and can double as a side and/or a...
06
Jan
Chicken Teriyaki with Stir fry Veggies and Sushi rice
by Chris
No Comments
By Chris, January 6, 2020 Chunks of thin, white meat chicken breast lightly dusted in flour and fried until golden and crisp. Served atop sticky,...
03
Jan
Quick & Easy Oatmeal for Two
by Chris
No Comments
By Chris , January 3, 2020 It wasn’t until I was in my thirties , that I started eating oatmeal. Growing up in an Italian...